Making your own nut butters couldn’t be easier. There is only one ingredient and it takes less than 5 minutes. Here I made peanut butture but I have experimented with almond cashew butter which was really good. The sky is the limit really!
Originally Posted on Elizabetlh’s Dutch Oven.
Homemade Peanut Butter
Prep time
Total time
Author: One Green Fork
Ingredients
- Peanuts (or cashews, or almonds, or any nut)
Instructions
- Place 1 -2 cups of nuts in your food processor. Alternate between leaving it on and pulsing. (Anywhere from 3-5 minutes) Occasionally you may need to scrape down the sides with a spatula.
- The nuts will go from powdered, to wet, then to smooth eventually, so be patient! You can also add a ¼ tsp of vanilla if you want.
Leave a Reply